Your trusted guide to authentic Thai cooking experiences in Northern Thailand
We've researched and compared every major cooking school in Chiang Mai, analyzing thousands of real traveler reviews across TripAdvisor, Google, Klook, and GetYourGuide. Our mission: help you find the perfect Thai cooking experience without the guesswork.
Why we love it: Trichada (run by the warm and talented Oui) offers one of the most authentic home-cooking experiences in Chiang Mai. This isn't a commercial school—it's an intimate journey into Northern Thai cuisine, hosted in a real family home with genuine hospitality that travelers rave about.
What guests say: "10 out of 10 experience! Oui's passion for Thai cooking is infectious. Beautiful presentation, incredible flavors, and the warmest hospitality we've experienced in Thailand."
Ranked by guest reviews, authenticity, and overall experience
Central Chiang Mai • Half/Full Day
Traditional Thai recipes with market visits and small group instruction. Known for fun, engaging instructors and fresh ingredients. Popular with families and first-timers.
Outskirts • Full Day Immersive
Farm-to-table experience on 6 acres of organic gardens. Famous for teaching authentic Khao Soi. Transportation from hotels included. Cultural immersion with cooking.
Rural Area • Full Day
Learn from the garden up on an organic farm. Highly praised for authenticity and teaching ingredient origins. Take home recipe cards and cooking techniques you'll actually use.
Chiang Mai • Half Day/Evening
Unique Akha tribal cuisine in traditional outdoor setting. First school in Thailand focused on Akha food. Cultural immersion beyond typical Thai cooking classes.
Near Chiang Mai • Full Day
Eco-friendly with organic produce. Small class sizes ensure personal attention. Some packages include elephant sanctuary visits. Great for environmentally conscious travelers.
Old Town • Half Day
Garden-fresh ingredients with focus on Northern Thai specialties. Relaxed atmosphere in the heart of old town. Perfect for travelers short on time.
Suburban • Flexible Duration
Home-style cooking in charming cottage setting. Personalized menus based on your preferences. Cooking certificate included. Intimate and welcoming atmosphere.
Central • Short Classes
Hands-on with fresh herbs and market tour included. Great for beginners. Shorter class durations ideal for travelers with limited time.
City Center • Half Day
Focus on Lanna (Northern Thai) cuisine. Small groups in air-conditioned kitchen. Central location makes it convenient for most travelers.
Residential • Full Day
Intimate home-based experience. Customizable for dietary needs including vegan and allergies. Long-running with loyal fans. Personal, authentic, and accommodating.
Compare key features to find your perfect match
| School | Rating | Price | Duration | Setting | Market Tour | Specialty |
|---|---|---|---|---|---|---|
| Trichada Cookery | 5.0 ★★★★★ | $30-40 | 4-5 hrs | Home | ✓ | Authentic Northern Thai |
| Grandma's Home | 4.9 ★★★★★ | $25-40 | Half/Full | School | ✓ | Traditional recipes |
| Mama Noi | 4.8 ★★★★★ | $30-50 | Full Day | Farm | ✓ | Khao Soi, Organic |
| Thai Farm | 4.9 ★★★★★ | $25-45 | Full Day | Farm | ✓ | Garden-to-table |
| Thai Akha Kitchen | 4.7 ★★★★☆ | $20-35 | Half | Outdoor | — | Tribal Akha cuisine |
| Smile Organic Farm | 4.8 ★★★★★ | $30-50 | Full Day | Farm | — | Eco-friendly, Organic |
| Siam Garden | 4.7 ★★★★☆ | $25-40 | Half | Garden | — | Northern Thai |
| Thai Cottage | 4.6 ★★★★☆ | $20-35 | Flexible | Cottage | — | Home-style, Custom |
| Basil Cookery | 4.7 ★★★★☆ | $25-40 | Short | School | ✓ | Beginner-friendly |
| Thai Orchid | 4.6 ★★★★☆ | $20-30 | Half | School | — | Lanna cuisine |
| A Lot Of Thai | 4.8 ★★★★★ | $30-45 | Full Day | Home | — | Dietary friendly |
It depends on your preferences! For authentic home-cooking, we recommend Trichada (our Editor's Choice) or A Lot Of Thai. For farm experiences, try Mama Noi or Thai Farm. For market tours and traditional instruction, Grandma's Home is excellent. All schools on our list have 4.5+ star ratings.
Prices range from $20-50 USD per person, with most classes around $30-40. This typically includes all ingredients, market visits (if applicable), transportation, and recipe cards. Premium experiences with organic farms may be on the higher end.
No! All classes welcome complete beginners. Instructors guide you step-by-step, and the atmosphere is relaxed and fun. Many travelers say it's one of their favorite Chiang Mai experiences regardless of their cooking background.
Yes! Most schools offer vegan and vegetarian menus. Trichada, Thai Cottage, Smile Organic Farm, and A Lot Of Thai are particularly accommodating for dietary restrictions. Always mention your needs when booking.
Common dishes include: Pad Thai, Green/Red Curry, Tom Yum soup, Khao Soi (Northern Thai curry), stir-fries like Pad See Ew, spring rolls, and desserts like mango sticky rice. Each school has a menu to choose from.
Most schools accept direct bookings through their websites, or you can book through platforms like TripAdvisor, GetYourGuide, Klook, or Viator. We recommend booking at least 2-3 days in advance, especially during high season (November-February).
Many schools include hotel pickup and drop-off, especially those outside the city center. This is typically mentioned in the class description. Schools in central locations may ask you to meet directly at their venue.
Yes! Most schools provide containers for leftovers, and you'll receive recipe cards to recreate the dishes at home. Some classes also provide certificates of completion.
Do you run a cooking school in Chiang Mai? We'd love to feature you in our directory. Contact us to add your school or update your listing.
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